Driving Me Crazy
From the "A Propos of Nothing"
File:
Is anyone else driven
nearly
batty
by the way the translater/voice over artist for the Iron Chef announcer
pronounces foie
gras? Is it too much to ask that
someone who works on a food
show be able to pronounce something
that basic? "Fwuhgruh," indeed. Feh.
Posted: Wednesday - November 17, 2004 at 12:19 PM
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